Spray-Nozzle
A spray nozzle is a component used condensers, which are common in sugar and other process industries. Installed within the condenser shell, it atomizes cooling water into a fine, uniform spray over the vapor zone or tube bundle, ensuring maximum surface contact between cooling water and steam vapors, promoting rapid condensation. The nozzle’s role is critical in supporting vacuum creation within the condenser.


How it works
Pressurized cooling water enters the condenser chamber.
The spray nozzle atomizes the water into a fine mist.
This mist spreads across the condenser zone, contacting incoming steam or vapors.
The water droplets absorb heat, rapidly condensing the vapor into liquid.
This condensation reduces pressure, helping create and maintain a vacuum.
Why IsIt Needed?
Enables effective steam condensation by maximizing contact with cooling water.
Supports vacuum creation, lowering operating pressure inside the condenser.
Helps in maintaining process stability and preventing thermal losses/fluctuations.
Enables effective steam condensation by maximizing contact with cooling water.
Helps in maintaining process stability and preventing thermal losses/fluctuations.
Supports vacuum creation, lowering operating pressure inside the condenser.
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